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Food Menu
Dessert Menu
Drinks Menu
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DESSERT MENU
desserts
Crema Catalana (GF)
6.50
the Spanish take on crème brûlée, served with shortbread
Tarta De Santiago (GF)
6.50
a Spanish almond cake, originating from Galicia, served with vanilla ice cream & a shot of moscatel, a fruity Spanish sherry
Raspberry Meringue Sundae (GF)
5.95
a delicious ice cream sundae with raspberries, crushed meringue, raspberry coulis and topped with cream
ice cream (GF)
4.95
chocolate, strawberry or vanilla
Bill baileys (GF)
7.50
vanilla ice cream, chocolate sauce sprinkled with coffee & drizzled with Bailey’s
Piña colada sundae (GF)
7.50
vanilla ice cream, raspberry coulis, pineapple & raspberries drizzled with white Caribbean coconut rum
hot beverages​
Liquor coffee
6.50
a choice of liquor coffee
Carajillo
5.50
small coffee with brandy or rum
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CLOSED FOR WINTER PERIOD
Demo Description
WE ARE NOW CLOSED FOR THE WINTER, PLEASE CHECK BACK IN THE NEW YEAR FOR UPDATES!
THANK YOU FOR ALL THE SUPPORT DURING 2024,
JO & THE TAPAS TEAM!
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